Showing posts with label Well Dressed Tables. Show all posts
Showing posts with label Well Dressed Tables. Show all posts

Wednesday, 16 December 2015

A Snapshot of PKL’s 2015: Part 1

In such a busy company, it's impossible to tell you everything we've been up to this year, so instead we've picked just one photo to represent each month of 2015, to give you a quick snapshot of our year! Here's Part 1 - January to June. Part 2 to follow soon...

PKL ExtensionPod


January - ExtensionPods Launch

In January, we introduced our range of “ExtensionPods” – modular buildings which can be joined onto existing buildings as an alternative to a traditional extension. They can be used to create an open plan space, or be kept as separate rooms with their own doors. The range includes the KitchenPod, PrepPod, DishwashPod, StoragePod and LaundryPod, each offering bespoke options to suit your requirements.

PKL Food Cube Diner Stratford

February – Food Cube Diner at Stratford-upon-Avon School

February saw the installation of our first ever Food Cube Diner – a Food Cube with integrated dining room – at Stratford-upon-Avon School. The Food Cube Diner was built to ease pressure on the main canteen when the school moved from a double to a single lunch hour and introduced a “stay on site” policy. The diner is used exclusively by Year 11, but it also has an external serving hatch available for use by other year groups. The dining room is also used by clubs and as an exam hall when not in use.

PKL events website

March – New Event Kitchens Website

In March we launched our brand new event kitchens website, dontforgetthekitchen.com. This website is designed specifically for our event clients and offers an instant online estimate system as well as access to details of all our kitchens and equipment for hire, case studies, and health and safety information. It also gives access to crockery, cutlery and glassware from our partners at Well Dressed Tables.

PKL open plan temporary kitchen

April – Large Scale Temporary Prison Kitchen 

We undertook a large scale modular kitchen project for a prison client in April, who needed a 6-month temporary kitchen solution during a major refurbishment. Comprising 35 kitchen units, and with a footprint of over 500m2, the facility was initially constructed at PKL (construction phase shown above!), with the mechanical and electrical fit-out taking place here as well as the extraction and equipment installation. It was then disassembled into individual units, delivered and re-built at the client’s site ready to go.

PKL cake sale

May – Cake Sale for Nepal Earthquake Appeal 

At the beginning of May we held a cake sale to raise money for the Nepal Earthquake Appeal. Throughout the year, we also held fundraising events for Comic Relief, Macmillan Cancer Support, the Royal British Legion and Children in Need, raising a total of over £365 for charity.

PKL temporary school kitchen

June – Temporary Kitchens at Cavendish Primary School

In June, we installed a temporary kitchen and dining facility at Cavendish Primary School in Manchester. As well as areas for preparation, production, dry and cold storage, and dishwashing, the large facility also features a dining hall, staff room and toilets. It will be on site for 18 months while the school’s old facilities undergo a major refurbishment.

Tuesday, 16 December 2014

A-Z of PKL's 2014: Part 3

Here's the third and final part of my A-Z review of the year. This section covers letters R-Z and includes cows, football, jumpers and a few kitchens. Enjoy!

R
is for race week, and our psychic office bovine CowCow. As we are based just up the road from Cheltenham Racecourse, we can’t help but take an interest in the Cheltenham Festival each March. This year, CowCow used an elaborate spinner system to make his race predictions, which were shared on the blog and the PKL Twitter account. He successfully picked a number of winners this year, improving greatly on last year’s rather shaky performance.

S is for the School Food Plan and the Small Schools Taskforce. It’s been an incredibly busy year for schools, with huge changes to school food due to new standards set out in the School Food Plan. We’ve supplied a whole range of temporary and permanent kitchen solutions to schools this year to enable them to update their kitchens to cope with the changes. As a member of the Small Schools Taskforce, I’ve also spent time offering kitchen advice and recommendations to small and rural schools, who have been faced by a different set of challenges.

PKL A-Z of 2014 - CowCow and AFC Trident
CowCow making his race predictions and AFC Trident in their PKL shirts
T is for AFC Trident, the local football team that we are sponsoring this season. They’re having a great season so far (undoubtedly due to their fantastic PKL shirts!), and you can read more and follow their progress on the PKL blog, and in our monthly newsletters. T is also for Tennants Auctioneers, where we installed a temporary kitchen to keep their popular on-site restaurant running during a three-week kitchen refurbishment. For more details of this project, you can read the Tennants Auctioneers case study.

U is for Universal Infant Free School Meals (UIFSM). Introduced in September, this government initiative to provide free school meals to all pupils in Reception, Year 1 and Year 2 has impacted on primary schools across the country. We’ve supported a number of schools to prepare their kitchen facilities for this, through the sale and hire of permanent KitchenPods to replace or extend existing school kitchens or provide a new facility for schools with no kitchen. We have also hired temporary kitchens to schools whose kitchens weren’t going to be ready on time.

PKL A-Z of 2014 - Tennant Auctioneers and Blended Festival Dubai
Temporary kitchen at Tennants Auctioneers and VIP kitchen at Blended Festival in Dubai

V is for VIP catering. We’ve supplied kitchens and catering equipment for VIP catering at various events throughout the year, including music festivals, concerts and awards shows. V is also for vehicles. Our vehicles have completed a number of tricky deliveries this year including negotiating narrow gates using forklifts at St Pauls School, and craning a temporary kitchen unit over an entire building at Burton College.

W is for our new strategic partnership with Well Dressed Tables, which was set up in August. It gives our customers access to Well Dressed Tables’ stock of crockery, cutlery and glassware to hire, providing a simple, one-stop solution. W is also for work experience. In April, local school pupil Beatrice joined the PKL marketing team for a week of work experience. From designing email newsletters to clearing out the marketing cupboard, she got stuck in to all the tasks we threw at her! You can read Beatrice’s work experience diary here.

X is for Xmas! Although our offices will be closed over the Christmas period, members of staff will be on call to help any businesses or organisations who need emergency kitchen facilities, and we already have a number of temporary units set up and ready to deploy at short notice. X is also for Xmas jumpers. We took part in National Christmas Jumper Day last Friday and raised money for homeless charity Crisis – embarrassing photo below.

PKL A-Z of 2014 - Burton College delivery and Christmas Jumper Day
Craning over a building at Burton College and National Christmas Jumper Day
Y is for the Yorkshire Purchasing Organisation (YPO). As approved suppliers on the framework, we exhibited at The Big YPO Cleaning, Catering and FM Show in Nottingham in July. The exhibition featured 65 YPO suppliers and was attended by purchasing representatives from various public sector organisations. Y is also for Y Pant School in Wales. We installed a Food Cube at the school in the summer holidays, which is the third Cube we’ve supplied to that particular local authority.

Z is for zzz... Our Technical Support line will continue to be open 24 hours a day over the Christmas period to support existing kitchens we have out on hire, so even if a client has a kitchen problem at 2am on Christmas Day, a human will be there to answer the phone and help or dispatch an engineer – the rest of the country might be asleep, but if you have a kitchen emergency, you can always get hold of us.

That's the end of my review of 2014. There have of course been a number of other exciting projects and highlights throughout 2014, but I hope this brief review has given you an insight into the varying range of events and projects we've been involved in throughout the year.

Here's to 2015!